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- Maafe abstract "Maafe (var. Mafé, Maffé, Maffe, sauce d'arachide (French), tigadèguèna or tigadenena (Bamana; literally 'peanut butter sauce'), or Groundnut Stew, is a stew or sauce (depending on water content) common to much of West Africa. It originates from the Mandinka and Bambara people of Mali. Variants of the dish appear in the cuisine of nations throughout West Africa and Central Africa. A very similar dish of stewed oxtail called Kare-kare is found in the Philippines.".
- Maafe alias "Groundnut stew".
- Maafe ingredient Beef.
- Maafe ingredient Cabbage.
- Maafe ingredient Chicken_(food).
- Maafe ingredient Garlic.
- Maafe ingredient Leaf_vegetable.
- Maafe ingredient List_of_root_vegetables.
- Maafe ingredient Meat.
- Maafe ingredient Onion.
- Maafe ingredient Peanut.
- Maafe ingredient Tomato.
- Maafe origin Mali.
- Maafe thumbnail Mafe_SN.JPG?width=300.
- Maafe wikiPageExternalLink index?qid=20070717002217AAu8E5Y&show=7.
- Maafe wikiPageExternalLink West-African.Restaurant.To.Open-2156513.shtml.
- Maafe wikiPageExternalLink 164262.shtml.
- Maafe wikiPageExternalLink groundnut-stew.
- Maafe wikiPageExternalLink fetch-recipe.php?rid=misc-mafe.
- Maafe wikiPageExternalLink fetch-recipe.php?rid=misc-um-bido.
- Maafe wikiPageExternalLink mafe.html.
- Maafe wikiPageExternalLink Page406.html.
- Maafe wikiPageExternalLink 106049.
- Maafe wikiPageExternalLink 741culinary.html.
- Maafe wikiPageExternalLink maffe_viande_ill.html.
- Maafe wikiPageExternalLink story.php?storyId=4973142.
- Maafe wikiPageExternalLink food2.cfm.
- Maafe wikiPageExternalLink r_me_mafe.php.
- Maafe wikiPageID "8726286".
- Maafe wikiPageRevisionID "603961229".
- Maafe alternateName "Groundnut stew".
- Maafe caption "Maafe".
- Maafe country Mali.
- Maafe hasPhotoCollection Maafe.
- Maafe mainIngredient "Meat , tomatoes, onions, garlic, cabbage, leaf or root vegetables, peanuts".
- Maafe name "Maafe".
- Maafe type Stew.
- Maafe subject Category:African_cuisine.
- Maafe subject Category:Gambian_cuisine.
- Maafe subject Category:Ghanaian_cuisine.
- Maafe subject Category:Guinean_cuisine.
- Maafe subject Category:Ivorian_cuisine.
- Maafe subject Category:Malian_cuisine.
- Maafe subject Category:Nigerian_cuisine.
- Maafe subject Category:Peanuts.
- Maafe subject Category:Senegalese_cuisine.
- Maafe subject Category:Stews.
- Maafe type Abstraction100002137.
- Maafe type Agitation114403107.
- Maafe type Attribute100024264.
- Maafe type Condition113920835.
- Maafe type Fret114403560.
- Maafe type PsychologicalState114373582.
- Maafe type State100024720.
- Maafe type Stews.
- Maafe type Food.
- Maafe type FunctionalSubstance.
- Maafe comment "Maafe (var. Mafé, Maffé, Maffe, sauce d'arachide (French), tigadèguèna or tigadenena (Bamana; literally 'peanut butter sauce'), or Groundnut Stew, is a stew or sauce (depending on water content) common to much of West Africa. It originates from the Mandinka and Bambara people of Mali. Variants of the dish appear in the cuisine of nations throughout West Africa and Central Africa. A very similar dish of stewed oxtail called Kare-kare is found in the Philippines.".
- Maafe label "Maafe".
- Maafe label "Maafe".
- Maafe label "Mafé".
- Maafe label "Mafê".
- Maafe label "ソース・アラシッド".
- Maafe sameAs Maafe.
- Maafe sameAs Mafé.
- Maafe sameAs ソース・アラシッド.
- Maafe sameAs Mafê.
- Maafe sameAs m.027ggn0.
- Maafe sameAs Q3065492.
- Maafe sameAs Q3065492.
- Maafe sameAs Maafe.
- Maafe wasDerivedFrom Maafe?oldid=603961229.
- Maafe depiction Mafe_SN.JPG.
- Maafe isPrimaryTopicOf Maafe.
- Maafe name "Maafe".