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- Mandarin_roll abstract "Mandarin rolls or Steamed Mandarin rolls are a kind of steamed bun originating from China. The rolls are cooked by steaming. It is another one of the staples of Chinese cuisine which is similar to white bread in western cuisine. Because southern varieties of mandarin rolls are slightly sweet, they can be eaten plain. Sometimes it is eaten with sweetened condensed milk. The rolls are made of wheat flour, water, sugar, soybean oil, vegetable shortening, milk powder, salt, yeast and baking soda.".
- Mandarin_roll alias "Steamed Mandarin rolls".
- Mandarin_roll ingredient Powdered_milk.
- Mandarin_roll ingredient Shortening.
- Mandarin_roll ingredient Sugar.
- Mandarin_roll ingredient Water.
- Mandarin_roll ingredient Wheat_flour.
- Mandarin_roll ingredient Soy_bean_oil.
- Mandarin_roll origin China.
- Mandarin_roll thumbnail Mandarinrolls.jpg?width=300.
- Mandarin_roll wikiPageID "15227166".
- Mandarin_roll wikiPageRevisionID "605021381".
- Mandarin_roll alternateName "Steamed Mandarin rolls".
- Mandarin_roll c "花卷".
- Mandarin_roll caption "Classic white mandarin rolls".
- Mandarin_roll country China.
- Mandarin_roll hasPhotoCollection Mandarin_roll.
- Mandarin_roll j "faa1 gyun2".
- Mandarin_roll j "wan4 si1 gyun2".
- Mandarin_roll l "cloud silk roll".
- Mandarin_roll l "flower roll".
- Mandarin_roll mainIngredient "wheat flour, water, sugar, soy bean oil, vegetable shortening, milk powder".
- Mandarin_roll name "Mandarin roll".
- Mandarin_roll p "hua1 juan3".
- Mandarin_roll p "yun2 si1 juan3".
- Mandarin_roll s "云丝卷".
- Mandarin_roll t "雲絲卷".
- Mandarin_roll type Bread.
- Mandarin_roll subject Category:Buns.
- Mandarin_roll subject Category:Chinese_breads.
- Mandarin_roll type BakedGoods107622061.
- Mandarin_roll type Bread107679356.
- Mandarin_roll type ChineseBreads.
- Mandarin_roll type Food100021265.
- Mandarin_roll type Food107555863.
- Mandarin_roll type Foodstuff107566340.
- Mandarin_roll type Matter100020827.
- Mandarin_roll type PhysicalEntity100001930.
- Mandarin_roll type Solid115046900.
- Mandarin_roll type Starches107566863.
- Mandarin_roll type Substance100020090.
- Mandarin_roll type Food.
- Mandarin_roll type FunctionalSubstance.
- Mandarin_roll comment "Mandarin rolls or Steamed Mandarin rolls are a kind of steamed bun originating from China. The rolls are cooked by steaming. It is another one of the staples of Chinese cuisine which is similar to white bread in western cuisine. Because southern varieties of mandarin rolls are slightly sweet, they can be eaten plain. Sometimes it is eaten with sweetened condensed milk. The rolls are made of wheat flour, water, sugar, soybean oil, vegetable shortening, milk powder, salt, yeast and baking soda.".
- Mandarin_roll label "Mandarin roll".
- Mandarin_roll label "Rollo mandarín".
- Mandarin_roll label "花卷".
- Mandarin_roll label "花捲".
- Mandarin_roll sameAs Rollo_mandarín.
- Mandarin_roll sameAs 花捲.
- Mandarin_roll sameAs m.03hmkk3.
- Mandarin_roll sameAs Q1002439.
- Mandarin_roll sameAs Q1002439.
- Mandarin_roll sameAs Mandarin_roll.
- Mandarin_roll wasDerivedFrom Mandarin_roll?oldid=605021381.
- Mandarin_roll depiction Mandarinrolls.jpg.
- Mandarin_roll isPrimaryTopicOf Mandarin_roll.
- Mandarin_roll name "Mandarin roll".
