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- Marc_Veyrat abstract "Marc Veyrat (born 8 May 1950) is a French chef from the Haute-Savoie region, who specialises in molecular gastronomy and the use of mountain plants and herbs. Although he is hardly known in the American culinary scene, he is one of the most famous chefs in the European restaurant scene. Veyrat is considered by some to be the best chef in the world. He obtained a total of six Michelin Stars (three stars for each of his first two restaurants). Also, he is the first cook to get the perfect grade of 20/20 in the Gault-Millau guide, for his two restaurants.He was the owner of the restaurants la Maison de Marc Veyrat (or l'Auberge de l'Eridan) in Veyrier-du-Lac and la Ferme de mon Père in Megève.On 24 February 2009, he announced that he would cease all of his activities at la Maison de Marc Veyrat due to his declining health. The hotel is currently being run by his children.He started a chain of organic "fast-food" restaurants all over France called la Cozna Vera. The first one opened in Annecy in 2008 and was later closed in 2010. He has plans to build other restaurants in Épagny, Brussels, and Paris. His work was featured on the Discovery Channel's Discovery Atlas:France Revealed.".
- Marc_Veyrat birthDate "1950-05-08".
- Marc_Veyrat birthName "Marc Veyrat".
- Marc_Veyrat birthPlace Annecy.
- Marc_Veyrat birthPlace Haute-Savoie.
- Marc_Veyrat birthYear "1950".
- Marc_Veyrat nationality France.
- Marc_Veyrat thumbnail Marc_Veyrat_Auberge.jpg?width=300.
- Marc_Veyrat viafId "232843366".
- Marc_Veyrat wikiPageExternalLink featured_chefs.php?vid=healthy-cuisine-chef-marc-veyrat.
- Marc_Veyrat wikiPageExternalLink www.marcveyrat.fr.
- Marc_Veyrat wikiPageID "24746132".
- Marc_Veyrat wikiPageRevisionID "576412265".
- Marc_Veyrat birthDate "1950-05-08".
- Marc_Veyrat birthName "Marc Veyrat".
- Marc_Veyrat birthPlace "Annecy, Haute-Savoie, France".
- Marc_Veyrat dateOfBirth "1950-05-08".
- Marc_Veyrat hasPhotoCollection Marc_Veyrat.
- Marc_Veyrat name "Veyrat, Marc".
- Marc_Veyrat placeOfBirth "Annecy, Haute-Savoie, France".
- Marc_Veyrat previousRestaurants "la Ferme de mon Père".
- Marc_Veyrat ratings "20".
- Marc_Veyrat ratings "3".
- Marc_Veyrat restaurants "la Cozna Vera".
- Marc_Veyrat restaurants "la Maison de Marc Veyrat".
- Marc_Veyrat shortDescription "French chef".
- Marc_Veyrat style French_cuisine.
- Marc_Veyrat website www.marcveyrat.fr.
- Marc_Veyrat description "French chef".
- Marc_Veyrat description "French chef".
- Marc_Veyrat subject Category:1950_births.
- Marc_Veyrat subject Category:French_chefs.
- Marc_Veyrat subject Category:Gastronomy_of_Rhône-Alpes.
- Marc_Veyrat subject Category:Head_chefs_of_Michelin_starred_restaurants.
- Marc_Veyrat subject Category:Living_people.
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- Marc_Veyrat comment "Marc Veyrat (born 8 May 1950) is a French chef from the Haute-Savoie region, who specialises in molecular gastronomy and the use of mountain plants and herbs. Although he is hardly known in the American culinary scene, he is one of the most famous chefs in the European restaurant scene. Veyrat is considered by some to be the best chef in the world. He obtained a total of six Michelin Stars (three stars for each of his first two restaurants).".
- Marc_Veyrat label "Marc Veyrat".
- Marc_Veyrat label "Marc Veyrat".
- Marc_Veyrat sameAs Marc_Veyrat.
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- Marc_Veyrat wasDerivedFrom Marc_Veyrat?oldid=576412265.
- Marc_Veyrat depiction Marc_Veyrat_Auberge.jpg.
- Marc_Veyrat givenName "Marc".
- Marc_Veyrat homepage www.marcveyrat.fr.
- Marc_Veyrat isPrimaryTopicOf Marc_Veyrat.
- Marc_Veyrat name "Marc Veyrat".
- Marc_Veyrat name "Veyrat, Marc".
- Marc_Veyrat surname "Veyrat".
