Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Paan> ?p ?o. }
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- Paan abstract "Paan is in Hindi: पान from Sanskrit parṇa 'feather, leaf' is a stimulating and psychoactive preparation of betel leaf combined with areca nut and/or cured tobacco. Paan is chewed and finally spat out or swallowed. Paan has many variations. Slaked lime (chunnam) paste is commonly added to bind the leaves. Some South Asian preparations include katha paste or mukhwas to freshen the breath.Paan is originally from and native to India/Pakistan but it has spread to other countries Burma, Vietnam. Paan is also consumed in many other Asian countries and elsewhere in the world by some Asian emigrants, with or without tobacco, in an addictive and euphoria-inducing formulation with adverse health effects.".
- Paan thumbnail Paan60.jpg?width=300.
- Paan wikiPageExternalLink short-biography-paan-0.
- Paan wikiPageExternalLink index.php.
- Paan wikiPageExternalLink partition-of-india.
- Paan wikiPageExternalLink article.php?art_id=18037.
- Paan wikiPageID "459900".
- Paan wikiPageRevisionID "602537874".
- Paan hasPhotoCollection Paan.
- Paan subject Category:Bangladeshi_cuisine.
- Paan subject Category:Burmese_culture.
- Paan subject Category:Cambodian_culture.
- Paan subject Category:Herbal_and_fungal_stimulants.
- Paan subject Category:Hindi_words_and_phrases.
- Paan subject Category:IARC_Group_1_carcinogens.
- Paan subject Category:Indian_culture.
- Paan subject Category:Indian_hospitality.
- Paan subject Category:Indonesian_culture.
- Paan subject Category:Laotian_culture.
- Paan subject Category:Malaysian_culture.
- Paan subject Category:Muhajir_cuisine.
- Paan subject Category:Muhajir_culture.
- Paan subject Category:Pakistani_culture.
- Paan subject Category:Philippine_culture.
- Paan subject Category:Sindhi_cuisine.
- Paan subject Category:Thai_culture.
- Paan subject Category:Uttar_Pradeshi_cuisine.
- Paan subject Category:Vietnamese_culture.
- Paan type Carcinogen114793812.
- Paan type IARCGroup1Carcinogens.
- Paan type Matter100020827.
- Paan type PhysicalEntity100001930.
- Paan type Substance100020090.
- Paan comment "Paan is in Hindi: पान from Sanskrit parṇa 'feather, leaf' is a stimulating and psychoactive preparation of betel leaf combined with areca nut and/or cured tobacco. Paan is chewed and finally spat out or swallowed. Paan has many variations. Slaked lime (chunnam) paste is commonly added to bind the leaves. Some South Asian preparations include katha paste or mukhwas to freshen the breath.Paan is originally from and native to India/Pakistan but it has spread to other countries Burma, Vietnam.".
- Paan label "Betel (używka)".
- Paan label "Paan".
- Paan label "Paan".
- Paan label "مضغة التنبول".
- Paan sameAs Betelové_sousto.
- Paan sameAs Paan.
- Paan sameAs Betel_(używka).
- Paan sameAs m.02c5nq.
- Paan sameAs Q2901824.
- Paan sameAs Q2901824.
- Paan sameAs Paan.
- Paan wasDerivedFrom Paan?oldid=602537874.
- Paan depiction Paan60.jpg.
- Paan isPrimaryTopicOf Paan.
