Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Pascalization> ?p ?o. }
Showing items 1 to 20 of
20
with 100 items per page.
- Pascalization abstract "Pascalization, bridgmanization, or high pressure processing (HPP), is a method of preserving and sterilizing food, in which a product is processed under very high pressure, leading to the inactivation of certain microorganisms and enzymes in the food. The technique was named after Blaise Pascal, a French scientist of the 17th century whose work included detailing the effects of pressure on fluids. During pascalization, more than 50,000 pounds per square inch (340 MPa) may be applied for around fifteen minutes, leading to the inactivation of yeast, mold, and bacteria. Pascalization is also known as bridgmanization, named for physicist Percy Williams Bridgman.".
- Pascalization wikiPageID "28910089".
- Pascalization wikiPageRevisionID "601791726".
- Pascalization hasPhotoCollection Pascalization.
- Pascalization subject Category:Food_preservation.
- Pascalization subject Category:Pressure.
- Pascalization comment "Pascalization, bridgmanization, or high pressure processing (HPP), is a method of preserving and sterilizing food, in which a product is processed under very high pressure, leading to the inactivation of certain microorganisms and enzymes in the food. The technique was named after Blaise Pascal, a French scientist of the 17th century whose work included detailing the effects of pressure on fluids.".
- Pascalization label "Hogedrukpasteurisatie".
- Pascalization label "Pascalisation".
- Pascalization label "Pascalization".
- Pascalization label "Procesado de alimentos por altísima presión".
- Pascalization sameAs Paskalizace.
- Pascalization sameAs Procesado_de_alimentos_por_altísima_presión.
- Pascalization sameAs Pascalisation.
- Pascalization sameAs Hogedrukpasteurisatie.
- Pascalization sameAs m.02v_5nk.
- Pascalization sameAs Q1072850.
- Pascalization sameAs Q1072850.
- Pascalization wasDerivedFrom Pascalization?oldid=601791726.
- Pascalization isPrimaryTopicOf Pascalization.