Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Pastisset> ?p ?o. }
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- Pastisset abstract "Pastissets (Catalan pronunciation: [pəstiˈsɛts], Western Catalan: [pastiˈsets]), also called casquetes, pastissets or flaons are small stuffed fried cakes in Spain. They can be filled with cabell d'àngel jam, sweet potato jam, or almonds, even with mató cheese and codonyat. They are typical of Terres de l'Ebre and in Valencian Community. In Mallorca, there is a very similar preparation called rubiol.".
- Pastisset alias "Casquetes, pastissets (Catalonia), flaons, moniatos (Valencian Community), tortas de alma (Aragón)".
- Pastisset ingredient Anisette.
- Pastisset ingredient Egg_(food).
- Pastisset ingredient Flour.
- Pastisset ingredient Muscat_(grape).
- Pastisset ingredient Olive_oil.
- Pastisset origin Spain.
- Pastisset thumbnail Pastissets.jpg?width=300.
- Pastisset wikiPageID "23687467".
- Pastisset wikiPageRevisionID "551787891".
- Pastisset alternateName "Casquetes, pastissets , flaons, moniatos , tortas de alma".
- Pastisset country "Spain".
- Pastisset hasPhotoCollection Pastisset.
- Pastisset mainIngredient Anís_(liqueur).
- Pastisset mainIngredient Egg_(food).
- Pastisset mainIngredient Flour.
- Pastisset mainIngredient Muscat_(grape).
- Pastisset mainIngredient Olive_oil.
- Pastisset name "Pastisset".
- Pastisset region "East Spain".
- Pastisset type Doughnut.
- Pastisset subject Category:Catalan_cuisine.
- Pastisset subject Category:Doughnuts.
- Pastisset subject Category:Valencian_cuisine.
- Pastisset type Abstraction100002137.
- Pastisset type Attribute100024264.
- Pastisset type Doughnuts.
- Pastisset type Ring113875392.
- Pastisset type Shape100027807.
- Pastisset type Solid113860793.
- Pastisset type Toroid113900287.
- Pastisset type Food.
- Pastisset type FunctionalSubstance.
- Pastisset comment "Pastissets (Catalan pronunciation: [pəstiˈsɛts], Western Catalan: [pastiˈsets]), also called casquetes, pastissets or flaons are small stuffed fried cakes in Spain. They can be filled with cabell d'àngel jam, sweet potato jam, or almonds, even with mató cheese and codonyat. They are typical of Terres de l'Ebre and in Valencian Community. In Mallorca, there is a very similar preparation called rubiol.".
- Pastisset label "Pastisset".
- Pastisset label "Pastisset".
- Pastisset sameAs Pastisset.
- Pastisset sameAs m.06zk52n.
- Pastisset sameAs Q4891157.
- Pastisset sameAs Q4891157.
- Pastisset sameAs Pastisset.
- Pastisset wasDerivedFrom Pastisset?oldid=551787891.
- Pastisset depiction Pastissets.jpg.
- Pastisset isPrimaryTopicOf Pastisset.
- Pastisset name "Pastisset".
