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- Pretzel abstract "A pretzel (German: Brezel) is a type of baked bread product made from dough most commonly found in a unique knot-like shape, often claimed to represent hands in prayer. Pretzels originated in Europe, most likely among monasteries in the Early Middle Ages. The traditional pretzel shape is a distinctive symmetrical looped form, with the ends of a long strip of dough intertwined and then twisted back into itself in a certain way ("a pretzel loop"). Pretzels now come in different shapes. Salt is the most common seasoning for pretzels, complementing the washing soda or lye treatment that gives pretzels their traditional "skin" and flavor through the Maillard reaction; other seasonings include sugars, glazes, seeds, and/or nuts.".
- Pretzel origin Germany.
- Pretzel thumbnail BrezelnSalz02.JPG?width=300.
- Pretzel wikiPageExternalLink v=onepage&q=popular%20science%20August%201949&f=true.
- Pretzel wikiPageExternalLink 26pretzel.html.
- Pretzel wikiPageID "213589".
- Pretzel wikiPageRevisionID "606740833".
- Pretzel caption "An assortment of pretzels".
- Pretzel country Germany.
- Pretzel hasPhotoCollection Pretzel.
- Pretzel name "Pretzel".
- Pretzel type Bread.
- Pretzel type Pastry.
- Pretzel subject Category:Austrian_cuisine.
- Pretzel subject Category:Baden_cuisine.
- Pretzel subject Category:Baking.
- Pretzel subject Category:Bavarian_cuisine.
- Pretzel subject Category:Breads.
- Pretzel subject Category:Cuisine_of_Philadelphia,_Pennsylvania.
- Pretzel subject Category:Culture_of_Philadelphia,_Pennsylvania.
- Pretzel subject Category:German_breads.
- Pretzel subject Category:German_cuisine.
- Pretzel subject Category:Hungarian_cuisine.
- Pretzel subject Category:Pastries.
- Pretzel subject Category:Snack_foods.
- Pretzel subject Category:Street_food.
- Pretzel subject Category:Swabian_cuisine.
- Pretzel subject Category:World_cuisine.
- Pretzel type Food.
- Pretzel type FunctionalSubstance.
- Pretzel comment "A pretzel (German: Brezel) is a type of baked bread product made from dough most commonly found in a unique knot-like shape, often claimed to represent hands in prayer. Pretzels originated in Europe, most likely among monasteries in the Early Middle Ages. The traditional pretzel shape is a distinctive symmetrical looped form, with the ends of a long strip of dough intertwined and then twisted back into itself in a certain way ("a pretzel loop"). Pretzels now come in different shapes.".
- Pretzel label "Bretzel".
- Pretzel label "Brezel".
- Pretzel label "Brezel".
- Pretzel label "Precel".
- Pretzel label "Pretzel".
- Pretzel label "Pretzel".
- Pretzel label "Pretzel".
- Pretzel label "Pretzel".
- Pretzel label "Брецель".
- Pretzel label "プレッツェル".
- Pretzel label "椒鹽卷餅".
- Pretzel sameAs Preclík.
- Pretzel sameAs Brezel.
- Pretzel sameAs Pretzel.
- Pretzel sameAs Bretzel.
- Pretzel sameAs Pretzel.
- Pretzel sameAs Brezel.
- Pretzel sameAs プレッツェル.
- Pretzel sameAs 프레첼.
- Pretzel sameAs Pretzel.
- Pretzel sameAs Precel.
- Pretzel sameAs Pretzel.
- Pretzel sameAs m.01f91_.
- Pretzel sameAs Q160525.
- Pretzel sameAs Q160525.
- Pretzel wasDerivedFrom Pretzel?oldid=606740833.
- Pretzel depiction BrezelnSalz02.JPG.
- Pretzel isPrimaryTopicOf Pretzel.
- Pretzel name "Pretzel".
