Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Salad> ?p ?o. }
Showing items 1 to 52 of
52
with 100 items per page.
- Salad abstract "Salad is a popular ready-to-eat dish often containing leafy vegetables, usually served chilled or at a moderate temperature and often served with a sauce or dressing. Salads may also contain ingredients such as fruit, grain, meat, seafood and sweets. Though many salads use raw ingredients, some use cooked ingredients.Most salads are served cold, although some, such as south German potato salad, are served warm. Some consider the warmth of a dish a factor that excludes it from the salad category calling the warm mixture a casserole, a sandwich topping or more specifically, name it for the ingredients which comprise it. Leafy vegetable salads are generally served with a dressing, as well as various garnishes such as nuts or croutons, and sometimes with meat, fish, pasta, cheese, eggs, or whole grains.Salads may be served at any point during a meal, such as:Appetizer salads, light salads to stimulate the appetite as the first course of the meal.Side salads, to accompany the main course as a side dish.Main course salads, usually containing a portion of heartier fare, such as chicken breast or slices of beef. Palate-cleansing salads, to settle the stomach after the main course.Dessert salads, sweet versions often containing fruit, gelatin and/or whipped cream.".
- Salad ingredient Salad.
- Salad ingredient Sauce.
- Salad ingredient Vegetable.
- Salad thumbnail Salad_platter.jpg?width=300.
- Salad wikiPageExternalLink Florida_salads.
- Salad wikiPageExternalLink Cookbook.
- Salad wikiPageExternalLink art.asp?articlekey=60654.
- Salad wikiPageID "61950".
- Salad wikiPageRevisionID "606106043".
- Salad caption "A salad platter".
- Salad hasPhotoCollection Salad.
- Salad mainIngredient "Usually raw vegetables, sauce or dressing".
- Salad name "Salad".
- Salad variations "Many".
- Salad subject Category:Garde_manger.
- Salad subject Category:Salads.
- Salad type Food.
- Salad type FunctionalSubstance.
- Salad comment "Salad is a popular ready-to-eat dish often containing leafy vegetables, usually served chilled or at a moderate temperature and often served with a sauce or dressing. Salads may also contain ingredients such as fruit, grain, meat, seafood and sweets. Though many salads use raw ingredients, some use cooked ingredients.Most salads are served cold, although some, such as south German potato salad, are served warm.".
- Salad label "Ensalada".
- Salad label "Insalata".
- Salad label "Salad".
- Salad label "Salada".
- Salad label "Salade (mets)".
- Salad label "Salade".
- Salad label "Salat (Gericht)".
- Salad label "Sałatka".
- Salad label "Салат (блюдо)".
- Salad label "سلطة".
- Salad label "サラダ".
- Salad label "沙律".
- Salad sameAs Salát_(pokrm).
- Salad sameAs Salat_(Gericht).
- Salad sameAs Σαλάτα.
- Salad sameAs Ensalada.
- Salad sameAs Entsalada.
- Salad sameAs Salade_(mets).
- Salad sameAs Salad.
- Salad sameAs Insalata.
- Salad sameAs サラダ.
- Salad sameAs 샐러드.
- Salad sameAs Salade.
- Salad sameAs Sałatka.
- Salad sameAs Salada.
- Salad sameAs m.0grw1.
- Salad sameAs Q9266.
- Salad sameAs Q9266.
- Salad wasDerivedFrom Salad?oldid=606106043.
- Salad depiction Salad_platter.jpg.
- Salad isPrimaryTopicOf Salad.
- Salad name "Salad".
