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- Sambali abstract "Sambali, Şambali, Şam dessert, Damascus Dessert(Şam Tatlısı), Damascus Honey is very similar to Revani, but milk and molasses are used as ingredients of the cake.But, once again, you should eat this with fresh clotted milk cream. The reason of its name, Şam (Damascus - Capital of Syria), is still a mystery by the way. But maybe it is one of the anciently imported recipes from Arab lands.".
- Sambali ingredient Semolina.
- Sambali origin Middle_East.
- Sambali wikiPageID "31514844".
- Sambali wikiPageRevisionID "591210642".
- Sambali hasPhotoCollection Sambali.
- Sambali mainIngredient Semolina.
- Sambali name "Şambali".
- Sambali region Middle_East.
- Sambali type Dessert.
- Sambali subject Category:Desserts.
- Sambali subject Category:Middle_Eastern_cuisine.
- Sambali subject Category:Syrian_cuisine.
- Sambali subject Category:Turkish_cuisine.
- Sambali subject Category:Turkish_desserts.
- Sambali subject Category:Turkish_pastries.
- Sambali type Food.
- Sambali type FunctionalSubstance.
- Sambali comment "Sambali, Şambali, Şam dessert, Damascus Dessert(Şam Tatlısı), Damascus Honey is very similar to Revani, but milk and molasses are used as ingredients of the cake.But, once again, you should eat this with fresh clotted milk cream. The reason of its name, Şam (Damascus - Capital of Syria), is still a mystery by the way. But maybe it is one of the anciently imported recipes from Arab lands.".
- Sambali label "Sambali".
- Sambali sameAs Şambaba_tatlısı.
- Sambali sameAs m.0ryty6c.
- Sambali sameAs Q6018744.
- Sambali sameAs Q6018744.
- Sambali wasDerivedFrom Sambali?oldid=591210642.
- Sambali isPrimaryTopicOf Sambali.
- Sambali name "Şambali".