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- Silesian_dumplings abstract "Silesian dumplings (Silesian: ślůnske kluski, gumiklyjzy, Silesian German: schläsche Kließla, Klöße, Polish: kluski śląskie) are potato dumplings very popular in Silesia. They are also popular in neighboring regions.There are two major varieties: white dumplings and black dumplings, with quite different appearance and taste. The dumplings often feature a small hole or depression in the center.The dish consisting of the dumplings, fried beef rouladen with rich gravy, and boiled red cabbage is (or used to be) an invariable component of the Sunday dinner in many traditional Silesian families. Left-over dumplings can be reheated or fried (like potatoes) for supper and eaten with left-over gravy or butter.".
- Silesian_dumplings hasVariant Black_noodles.
- Silesian_dumplings ingredient Flour.
- Silesian_dumplings ingredient Mashed_potato.
- Silesian_dumplings ingredient Wheat_flour.
- Silesian_dumplings origin Silesia.
- Silesian_dumplings thumbnail Kluski_śląskie_01.jpg?width=300.
- Silesian_dumplings wikiPageID "16746791".
- Silesian_dumplings wikiPageRevisionID "602254452".
- Silesian_dumplings caption "Silesian dumplings".
- Silesian_dumplings hasPhotoCollection Silesian_dumplings.
- Silesian_dumplings mainIngredient "Mashed potatoes, potato flour, wheat flour".
- Silesian_dumplings name "Silesian dumplings".
- Silesian_dumplings region Silesia.
- Silesian_dumplings type Dumpling.
- Silesian_dumplings variations "White dumplings, black dumplings".
- Silesian_dumplings subject Category:Dumplings.
- Silesian_dumplings subject Category:Noodles.
- Silesian_dumplings subject Category:Silesian_cuisine.
- Silesian_dumplings type Dumpling107702193.
- Silesian_dumplings type Dumplings.
- Silesian_dumplings type Food107555863.
- Silesian_dumplings type Matter100020827.
- Silesian_dumplings type Noodle107699584.
- Silesian_dumplings type Noodles.
- Silesian_dumplings type Pasta107698915.
- Silesian_dumplings type PhysicalEntity100001930.
- Silesian_dumplings type Solid115046900.
- Silesian_dumplings type Food.
- Silesian_dumplings type FunctionalSubstance.
- Silesian_dumplings comment "Silesian dumplings (Silesian: ślůnske kluski, gumiklyjzy, Silesian German: schläsche Kließla, Klöße, Polish: kluski śląskie) are potato dumplings very popular in Silesia. They are also popular in neighboring regions.There are two major varieties: white dumplings and black dumplings, with quite different appearance and taste.".
- Silesian_dumplings label "Kluski śląskie".
- Silesian_dumplings label "Silesian dumplings".
- Silesian_dumplings sameAs Kluski_śląskie.
- Silesian_dumplings sameAs m.0404vd5.
- Silesian_dumplings sameAs Q3886934.
- Silesian_dumplings sameAs Q3886934.
- Silesian_dumplings sameAs Silesian_dumplings.
- Silesian_dumplings wasDerivedFrom Silesian_dumplings?oldid=602254452.
- Silesian_dumplings depiction Kluski_śląskie_01.jpg.
- Silesian_dumplings isPrimaryTopicOf Silesian_dumplings.
- Silesian_dumplings name "Silesian dumplings".
