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- Snow_skin_mooncake abstract "Snow skin mooncake, Snowy mooncake, Ice skin mooncake or Crystal mooncake is a Chinese food eaten during the Mid-Autumn Festival. Snow skin mooncakes are a non-baked mooncake which originated in Hong Kong. The snow skin mooncake was developed by a bakery in Hong Kong, because the traditional mooncakes were made with salted duck egg yolks and lotus seed paste, resulting in very high sugar and oil content. Since many customers thought traditional mooncakes were an oily food, the bakery used fruit for filling and less oil to make a mooncake with less fat.The snow skin mooncake is similar to mochi ice cream or yukimi daifuku, as both have glutinous rice crusts and have to be kept frozen. The requirements of production, storage and transportation for snow skin mooncakes are more stringent than for baked mooncakes. Because snow skin mooncakes are not baked in an oven, high temperatures cannot be used to kill bacteria. Factories have to keep sterile conditions, and many manufacturers are requested to follow HACCP systematic for food safety. The mooncakes are also kept at a low temperature while in storage, shipping and at the retailer to prevent bacteria growing. Snow skin mooncakes were difficult to find in Mainland China before 2000s, because of the need to keep them refrigerated while in transit from the producer to the consumer. Today, the snow skin mooncake is also found in Mainland China, Macau, Taiwan, Malaysia, and Singapore.Although snow skin mooncakes are usually made and sold by bakeries, these mooncakes are not baked in ovens like traditional cakes. Unlike traditional mooncakes which are served at room temperature, snow skin mooncakes are typically eaten cold.".
- Snow_skin_mooncake alias "Snowy mooncake, ice skin mooncake, crystal mooncake".
- Snow_skin_mooncake ingredient Flour.
- Snow_skin_mooncake ingredient Glutinous_rice.
- Snow_skin_mooncake ingredient Milk.
- Snow_skin_mooncake ingredient Mung_bean.
- Snow_skin_mooncake ingredient Sugar.
- Snow_skin_mooncake ingredient Vegetable_oil.
- Snow_skin_mooncake origin Hong_Kong.
- Snow_skin_mooncake servingTemperature "Cold".
- Snow_skin_mooncake thumbnail SnowSkinMooncake1.JPG?width=300.
- Snow_skin_mooncake wikiPageID "37160414".
- Snow_skin_mooncake wikiPageRevisionID "604008191".
- Snow_skin_mooncake alternateName "Snowy mooncake, ice skin mooncake, crystal mooncake".
- Snow_skin_mooncake country Hong_Kong.
- Snow_skin_mooncake hasPhotoCollection Snow_skin_mooncake.
- Snow_skin_mooncake j "bing1 pei4 jyut6 beng2".
- Snow_skin_mooncake mainIngredient Flour.
- Snow_skin_mooncake mainIngredient Glutinous_rice.
- Snow_skin_mooncake mainIngredient Milk.
- Snow_skin_mooncake mainIngredient Mung_bean.
- Snow_skin_mooncake mainIngredient Sugar.
- Snow_skin_mooncake mainIngredient Vegetable_oil.
- Snow_skin_mooncake name "Snow skin mooncake".
- Snow_skin_mooncake p "bīng pí yuè bing".
- Snow_skin_mooncake s "冰皮月饼".
- Snow_skin_mooncake served "Cold".
- Snow_skin_mooncake t "冰皮月餅".
- Snow_skin_mooncake subject Category:Autumn.
- Snow_skin_mooncake subject Category:Chinese_desserts.
- Snow_skin_mooncake subject Category:Hong_Kong_cuisine.
- Snow_skin_mooncake type Food.
- Snow_skin_mooncake type FunctionalSubstance.
- Snow_skin_mooncake comment "Snow skin mooncake, Snowy mooncake, Ice skin mooncake or Crystal mooncake is a Chinese food eaten during the Mid-Autumn Festival. Snow skin mooncakes are a non-baked mooncake which originated in Hong Kong. The snow skin mooncake was developed by a bakery in Hong Kong, because the traditional mooncakes were made with salted duck egg yolks and lotus seed paste, resulting in very high sugar and oil content.".
- Snow_skin_mooncake label "Snow skin mooncake".
- Snow_skin_mooncake label "冰皮月餅".
- Snow_skin_mooncake sameAs m.0n4819n.
- Snow_skin_mooncake sameAs Q7548429.
- Snow_skin_mooncake sameAs Q7548429.
- Snow_skin_mooncake wasDerivedFrom Snow_skin_mooncake?oldid=604008191.
- Snow_skin_mooncake depiction SnowSkinMooncake1.JPG.
- Snow_skin_mooncake isPrimaryTopicOf Snow_skin_mooncake.
- Snow_skin_mooncake name "Snow skin mooncake".