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- Steeping abstract "Steeping is the soaking in liquid (usually water) of a solid so as to extract flavours or to soften it. Some teas are prepared for drinking by steeping the leaves in heated water to release the flavour and nutrients. Herbal teas may be prepared by decoction, infusion, or maceration. Some solids are soaked to remove an ingredient, such as salt from smoked ham or salted cod, where the solvent is not the desired product.".
- Steeping thumbnail Tea_leaves_steeping_in_a_zhong_čaj_05.jpg?width=300.
- Steeping wikiPageID "1035742".
- Steeping wikiPageRevisionID "564641075".
- Steeping hasPhotoCollection Steeping.
- Steeping subject Category:Cooking_techniques.
- Steeping type Ability105616246.
- Steeping type Abstraction100002137.
- Steeping type Cognition100023271.
- Steeping type CookingTechniques.
- Steeping type Know-how105616786.
- Steeping type Method105660268.
- Steeping type PsychologicalFeature100023100.
- Steeping type Technique105665146.
- Steeping comment "Steeping is the soaking in liquid (usually water) of a solid so as to extract flavours or to soften it. Some teas are prepared for drinking by steeping the leaves in heated water to release the flavour and nutrients. Herbal teas may be prepared by decoction, infusion, or maceration. Some solids are soaked to remove an ingredient, such as salt from smoked ham or salted cod, where the solvent is not the desired product.".
- Steeping label "Steeping".
- Steeping label "Заваривание".
- Steeping sameAs m.0409bd.
- Steeping sameAs Q3309953.
- Steeping sameAs Q3309953.
- Steeping sameAs Steeping.
- Steeping wasDerivedFrom Steeping?oldid=564641075.
- Steeping depiction Tea_leaves_steeping_in_a_zhong_čaj_05.jpg.
- Steeping isPrimaryTopicOf Steeping.
