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Susur_Lee abstract "Susur Lee (born 1958) is a celebrated chef based in Toronto, Ontario, Canada. He was born in Hong Kong, the youngest of six children. He served his culinary apprenticeship at Hong Kong's renowned Peninsula Hotel. He immigrated to Canada in 1978, where he worked his way to executive chef status at a number of restaurants. Lee currently owns two restaurants in Toronto, "Lee" located at 601 King St. West and "Bent" located at 777 Dundas St. West where he teamed up with two of his sons Levi and Kai Bent-Lee. In 2008 he opened "Shang", located in the Thompson Hotel in the Lower East Side of New York City (now closed). In 2009 he opened "Zentan", located at the Donovan House in the Logan Circle area of Washington DC, but he parted ways with the restaurant in 2013. His eclectic style is described as fusion cuisine.The internationally acclaimed restaurant "Susur", opened its doors in 2000, and was designed with aid from his wife, Brenda Bent (Lee's first wife Marilou Covey died in the Korean Air Flight 007 disaster in 1983). Recognized by Gourmet, Restaurant (UK) and Food & Wine, among others, "Susur" has been on various international Top 50 lists, including Restaurant's World's 50 Best Restaurants Awards. Instead of offering a traditional menu, a tasting menu is built each day from whatever inspires Lee at the marketplace that morning.He was the second Canadian chef to appear on the Food Network's Iron Chef America (the first was Rob Feenie) in a battle with Iron Chef Bobby Flay, resulting in a tie. The episode first aired on May 3, 2006. The theme ingredient was bacon. Lee has also been a guest chef on Ming Tsai's show, East Meets West, on the Food Network.Lee was a finalist in the second season of the Bravo TV show Top Chef: Masters, finishing in a tie for second behind winner Marcus Samuelsson. In the first round, he earned the highest score in Top Chef Masters history (19.5 out of 20 stars) for his dish made of roast chicken & farce curry, polenta & grits, tomato jam & chili mint chutney. The dish was served to the judges and the cast and crew of Modern Family. He is well known for his dish Singapore Slaw, his take on a Lo Hei salad, which is traditionally eaten during the Chinese New Year.".
Susur_Lee birthDate "1958".
Susur_Lee birthPlace Hong_Kong.
Susur_Lee birthYear "1958".
Susur_Lee viafId "73261380".
Susur_Lee wikiPageExternalLink 1.
Susur_Lee wikiPageExternalLink www.susur.com.
Susur_Lee wikiPageExternalLink www.zentanrestaurant.com.
Susur_Lee wikiPageID "3497041".
Susur_Lee wikiPageRevisionID "605873408".
Susur_Lee birthPlace Hong_Kong.
Susur_Lee dateOfBirth "1958".
Susur_Lee hasPhotoCollection Susur_Lee.
Susur_Lee name "Lee, Susur".
Susur_Lee name "Susur Lee".
Susur_Lee placeOfBirth Hong_Kong.
Susur_Lee prevrests "Buddakan, New York City, New York".
Susur_Lee prevrests "Club Chinois, Singapore".
Susur_Lee prevrests "La Bastille, Toronto".
Susur_Lee prevrests "Lela, Toronto".
Susur_Lee prevrests "Lotus, Toronto".
Susur_Lee prevrests "Madeline's, Toronto".
Susur_Lee prevrests "Oceans".
Susur_Lee prevrests "Peter Pan, Toronto".
Susur_Lee prevrests "Prague Fine Food Emporium, Toronto".
Susur_Lee prevrests "Ritz-Carlton Singapore, Singapore".
Susur_Lee prevrests "Shang, Thompson LES Hotel, New York City, New York".
Susur_Lee prevrests "Susur, Toronto".
Susur_Lee prevrests "The Peninsula Hotel - Hong Kong".
Susur_Lee prevrests "The Westbury Hotel, Toronto".
Susur_Lee prevrests "Tung Lok Group, Singapore".
Susur_Lee prevrests "Zentan Washington, DC".
Susur_Lee restaurants "Bent, Toronto, Canada".
Susur_Lee restaurants "Chinois, RWS, Singapore".
Susur_Lee restaurants "Lee Lounge, Toronto, Canada".
Susur_Lee restaurants "Lee, Toronto, Canada".
Susur_Lee shortDescription "Canadian chef".
Susur_Lee style Fusion_cuisine.
Susur_Lee description "Canadian chef".
Susur_Lee description "Canadian chef".
Susur_Lee subject Category:1958_births.
Susur_Lee subject Category:Canadian_restaurateurs.
Susur_Lee subject Category:Canadian_television_chefs.
Susur_Lee subject Category:Canadian_writers_of_Asian_descent.
Susur_Lee subject Category:Hong_Kong_emigrants_to_Canada.
Susur_Lee subject Category:Living_people.
Susur_Lee subject Category:Participants_in_Canadian_reality_television_series.
Susur_Lee subject Category:Writers_from_Toronto.
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Susur_Lee comment "Susur Lee (born 1958) is a celebrated chef based in Toronto, Ontario, Canada. He was born in Hong Kong, the youngest of six children. He served his culinary apprenticeship at Hong Kong's renowned Peninsula Hotel. He immigrated to Canada in 1978, where he worked his way to executive chef status at a number of restaurants. Lee currently owns two restaurants in Toronto, "Lee" located at 601 King St. West and "Bent" located at 777 Dundas St.".
Susur_Lee label "Susur Lee".
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Susur_Lee sameAs Susur_Lee.
Susur_Lee wasDerivedFrom Susur_Lee?oldid=605873408.