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- Thalipeeth abstract "Thalipeeth is a type of savoury multi-grain pancake popular in Western India. It is a special Maharashtrian dish. The dough is prepared from a special flour made from roasted Chana daal, Urad daal, coriander seeds, cumin seeds, wheat, and rice. Onion, fresh coriander and other vegetables and spices are added when kneading the dough.It is usually served with white water buffalo milk butter and is very popular amongst Marathi people. Otherwise it is served with thick ghee or "Toop" (Marathi) or sometimes even with thick curd.During a fast ("Upaas") a dough made from sago "Sabudana" is used.".
- Thalipeeth ingredient Coriander.
- Thalipeeth ingredient Cumin.
- Thalipeeth ingredient Flour.
- Thalipeeth ingredient Rice.
- Thalipeeth ingredient Wheat.
- Thalipeeth origin India.
- Thalipeeth origin Western_India.
- Thalipeeth wikiPageExternalLink thalipeet.
- Thalipeeth wikiPageID "8263130".
- Thalipeeth wikiPageRevisionID "571068938".
- Thalipeeth country India.
- Thalipeeth hasPhotoCollection Thalipeeth.
- Thalipeeth mainIngredient "Flour".
- Thalipeeth name "Tahlipeeth".
- Thalipeeth region Western_India.
- Thalipeeth subject Category:Indian_breads.
- Thalipeeth subject Category:Maharashtrian_cuisine.
- Thalipeeth subject Category:Pancakes.
- Thalipeeth type BakedGoods107622061.
- Thalipeeth type Bread107679356.
- Thalipeeth type Cake107628870.
- Thalipeeth type Food100021265.
- Thalipeeth type Food107555863.
- Thalipeeth type Foodstuff107566340.
- Thalipeeth type IndianBreads.
- Thalipeeth type Matter100020827.
- Thalipeeth type Pancake107640203.
- Thalipeeth type Pancakes.
- Thalipeeth type PhysicalEntity100001930.
- Thalipeeth type Solid115046900.
- Thalipeeth type Starches107566863.
- Thalipeeth type Substance100020090.
- Thalipeeth type Food.
- Thalipeeth type FunctionalSubstance.
- Thalipeeth comment "Thalipeeth is a type of savoury multi-grain pancake popular in Western India. It is a special Maharashtrian dish. The dough is prepared from a special flour made from roasted Chana daal, Urad daal, coriander seeds, cumin seeds, wheat, and rice. Onion, fresh coriander and other vegetables and spices are added when kneading the dough.It is usually served with white water buffalo milk butter and is very popular amongst Marathi people.".
- Thalipeeth label "Thalipeeth".
- Thalipeeth sameAs m.026y7jt.
- Thalipeeth sameAs Q7709672.
- Thalipeeth sameAs Q7709672.
- Thalipeeth sameAs Thalipeeth.
- Thalipeeth wasDerivedFrom Thalipeeth?oldid=571068938.
- Thalipeeth isPrimaryTopicOf Thalipeeth.
- Thalipeeth name "Tahlipeeth".