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- The_Barbecue_Bible abstract "The Barbecue Bible by Steven Raichlen (1998, Workman), is the flagship title in a series of cookbooks written on grilling, barbecue, and other forms of outdoor cooking. Rather than focusing specifically on one style of barbecue, Raichlen documented four years worth of travels along what he considered the great "barbecue belts" in the world, which he categorized as North America/Caribbean, South America, Central Asia/Middle East, Mediterranean Europe, the western regions of Africa from Morocco to South Africa, and the eastern Pacific Rim from Korea to Indonesia. In addition to grill recipes for both meat and vegetables, the book includes substantial information on side dishes, drinks, and desserts, as well as numerous sidebars detailing Raichlen's experiences while researching the book.In addition to the first book in 1998, the Barbecue Bible series includes several more in-depth single or narrow-subject books:Barbecue Bible: Sauces, Rubs and Marinades (2000, ISBN 0-7611-1979-5);How To Grill (2001, ISBN 0-7611-2014-9), with step-by-step photography demonstrating live-fire cooking techniques;Beer Can Chicken (2002, ISBN 0-7611-2016-5), focusing on unusual and off-beat grilling recipes;BBQ USA (2003, ISBN 0-7611-2015-7), focusing strictly on United States barbecue;Raichlen's Indoor Grilling (2004, ISBN 0-7611-3335-6), focusing on grilling techniques using contact grills and grill pans for indoor use;Raichlen on Ribs, Ribs, Outrageous Ribs (2006, ISBN 0-7611-4211-8).The second edition of the flagship book was released in May 2008, and incorporated substantial amounts of color photography in a style similar to the earlier How To Grill book.The books do not tie in directly to Raichlen's television show Barbecue U, although they do share the same subject matter.".
- The_Barbecue_Bible author Steven_Raichlen.
- The_Barbecue_Bible isbn "1-56305-866-9 (1st edition), 978-0761149439 (2nd edition)".
- The_Barbecue_Bible numberOfPages "572".
- The_Barbecue_Bible oclc "38879312".
- The_Barbecue_Bible publisher Workman_Publishing_Company.
- The_Barbecue_Bible wikiPageExternalLink www.barbecuebible.com.
- The_Barbecue_Bible wikiPageID "18721683".
- The_Barbecue_Bible wikiPageRevisionID "551539173".
- The_Barbecue_Bible advert "September 2008".
- The_Barbecue_Bible author Steven_Raichlen.
- The_Barbecue_Bible caption "Cover of first edition".
- The_Barbecue_Bible country "United States".
- The_Barbecue_Bible followedBy "The Barbecue Bible: Sauces, Rubs and Marinades".
- The_Barbecue_Bible genre "non-fiction".
- The_Barbecue_Bible hasPhotoCollection The_Barbecue_Bible.
- The_Barbecue_Bible isbn "1".
- The_Barbecue_Bible language "English".
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- The_Barbecue_Bible name "The Barbecue Bible".
- The_Barbecue_Bible noFootnotes "September 2008".
- The_Barbecue_Bible oclc "38879312".
- The_Barbecue_Bible pages "572".
- The_Barbecue_Bible primarysources "September 2008".
- The_Barbecue_Bible publisher Workman_Publishing_Company.
- The_Barbecue_Bible releaseDate "19982008".
- The_Barbecue_Bible subject "Culinary Arts".
- The_Barbecue_Bible subject Category:Cookbooks.
- The_Barbecue_Bible subject Category:Workman_Publishing_Company_books.
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- The_Barbecue_Bible comment "The Barbecue Bible by Steven Raichlen (1998, Workman), is the flagship title in a series of cookbooks written on grilling, barbecue, and other forms of outdoor cooking.".
- The_Barbecue_Bible label "The Barbecue Bible".
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- The_Barbecue_Bible sameAs Q16837963.
- The_Barbecue_Bible sameAs Q16837963.
- The_Barbecue_Bible sameAs The_Barbecue_Bible.
- The_Barbecue_Bible wasDerivedFrom The_Barbecue_Bible?oldid=551539173.
- The_Barbecue_Bible isPrimaryTopicOf The_Barbecue_Bible.
- The_Barbecue_Bible name "The Barbecue Bible".