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- catalog alternative "Aromatic amines and azo dyes in the general and industrial environment.".
- catalog contributor b789160.
- catalog contributor b789161.
- catalog contributor b789162.
- catalog contributor b789163.
- catalog contributor b789164.
- catalog created "1981.".
- catalog date "1981".
- catalog date "1981.".
- catalog dateCopyrighted "1981.".
- catalog description "(cont) Determination of benzidine, 3,3'-dimethoxybenzidine, 4-aminobiphenyl, 3,3'-dichlorobenzidine and 4,4'-methylenebis (2-chloroaniline) (MOCA) in soil samples, surface water and groundwater by liquid chromatography with electrochemical detection -- Determination of benzidine and other aromatic amines in aqueous solutions by gas liquid chromatography -- Trace-level determination of 3,3'-dichlorobenzidine in animal chow, wastewater and human urine by gas chromatographic procedures -- Determination of benzidine and its acetylated metabolites in urine by liquid chromatography -- Determination of 3,3'-dichloro-4,4'-diaminodiphenylmethane (MOCA) in urine -- Possible carcinogenic metabolites of azo dye and pigment: trace-level determination of benzidine, 3,3'-dichlorobenzidine and their acetylated and conjugated products in human and hamster urine -- Determination of aniline and its degradation procedures by high-performance liquid chromatography -- Thin-layer chromatographic separation and fluorometric determination of 4-aminobiphenyl in 2-aminobiphenyl.".
- catalog description "(cont) Determination of diaminotoluene isomers by gas chromatography -- Determination of aromatic diamines in hair dyes using liquid chromatography -- Aromatic amines and dyes in non-industrial exposures -- Mutagenic heterocyclic amines in cooked food -- Survey of the analysis of 2-acetylaminofluorene in animal feeds, biological samples and laboratory wastes -- Phenacetin: an overview of its toxicity, metabolism and analysis -- Food colours -- Methods of analysis for aromatic amines and dyes in foods -- Analysis of 2-acetylaminofluorene in animal feed by spectrophotofluorescence -- Identification of water-soluble colours in food using paper chromatography -- Identification of water-soluble colours in food using thin-layer chromatography -- Extraction of water-soluble colours from food using polyamide columns.".
- catalog description "Carcinogenicity of aromatic amines and azo dyes and their role in the development of human cancer. List of aromatic amines of known or suspected carcinogenicity -- Metabolic activation of aromatic amines and azo dyes -- Biological monitoring of aromatic amines and their metabolites using short-term tests for carcinogenicity -- Aromatic amines of major industrial importance: use and occurrence -- Survey of techniques for estimating and monitoring aromatic amines of major industrial importance -- Methods of analysis for aromatic amines of major industrial importance -- Gas chromatographic analysis of aromatic amines in air -- Determination of benzidine and 3,3'-dichlorobenzidine and their salts by high-performance liquid chromatography -- Analysis of 3,3'-dichloro-4,4'-diaminodiphenylmethane (MOCA) and 2-chloroaniline (OCA) in air.".
- catalog description "Includes bibliographies.".
- catalog extent "xiii, 347 p. :".
- catalog identifier "9283211405".
- catalog isPartOf "Environmental carcinogens ; v. 4".
- catalog isPartOf "IARC publications ; no. 40".
- catalog isPartOf "IARC scientific publications ; no. 40.".
- catalog issued "1981".
- catalog issued "1981.".
- catalog language "eng".
- catalog publisher "Lyon : International Agency for Research on Cancer,".
- catalog subject "Amines analysis.".
- catalog subject "Amines.".
- catalog subject "Aromatic compounds.".
- catalog subject "Azo Compounds analysis.".
- catalog subject "Azo dyes.".
- catalog subject "Carcinogens, Environmental analysis.".
- catalog subject "Carcinogens.".
- catalog subject "Chemistry Techniques, Analytical methods.".
- catalog subject "Chemistry, Analytic.".
- catalog subject "Chemistry, Analytical methods.".
- catalog subject "QZ202 .E47 v.4".
- catalog subject "RC268.6 .E58 v.4".
- catalog tableOfContents "(cont) Determination of benzidine, 3,3'-dimethoxybenzidine, 4-aminobiphenyl, 3,3'-dichlorobenzidine and 4,4'-methylenebis (2-chloroaniline) (MOCA) in soil samples, surface water and groundwater by liquid chromatography with electrochemical detection -- Determination of benzidine and other aromatic amines in aqueous solutions by gas liquid chromatography -- Trace-level determination of 3,3'-dichlorobenzidine in animal chow, wastewater and human urine by gas chromatographic procedures -- Determination of benzidine and its acetylated metabolites in urine by liquid chromatography -- Determination of 3,3'-dichloro-4,4'-diaminodiphenylmethane (MOCA) in urine -- Possible carcinogenic metabolites of azo dye and pigment: trace-level determination of benzidine, 3,3'-dichlorobenzidine and their acetylated and conjugated products in human and hamster urine -- Determination of aniline and its degradation procedures by high-performance liquid chromatography -- Thin-layer chromatographic separation and fluorometric determination of 4-aminobiphenyl in 2-aminobiphenyl.".
- catalog tableOfContents "(cont) Determination of diaminotoluene isomers by gas chromatography -- Determination of aromatic diamines in hair dyes using liquid chromatography -- Aromatic amines and dyes in non-industrial exposures -- Mutagenic heterocyclic amines in cooked food -- Survey of the analysis of 2-acetylaminofluorene in animal feeds, biological samples and laboratory wastes -- Phenacetin: an overview of its toxicity, metabolism and analysis -- Food colours -- Methods of analysis for aromatic amines and dyes in foods -- Analysis of 2-acetylaminofluorene in animal feed by spectrophotofluorescence -- Identification of water-soluble colours in food using paper chromatography -- Identification of water-soluble colours in food using thin-layer chromatography -- Extraction of water-soluble colours from food using polyamide columns.".
- catalog tableOfContents "Carcinogenicity of aromatic amines and azo dyes and their role in the development of human cancer. List of aromatic amines of known or suspected carcinogenicity -- Metabolic activation of aromatic amines and azo dyes -- Biological monitoring of aromatic amines and their metabolites using short-term tests for carcinogenicity -- Aromatic amines of major industrial importance: use and occurrence -- Survey of techniques for estimating and monitoring aromatic amines of major industrial importance -- Methods of analysis for aromatic amines of major industrial importance -- Gas chromatographic analysis of aromatic amines in air -- Determination of benzidine and 3,3'-dichlorobenzidine and their salts by high-performance liquid chromatography -- Analysis of 3,3'-dichloro-4,4'-diaminodiphenylmethane (MOCA) and 2-chloroaniline (OCA) in air.".
- catalog title "Aromatic amines and azo dyes in the general and industrial environment.".
- catalog title "Some aromatic amines and azo dyes in the general and industrial environment / editor-in-chief, H. Egan ; editors, L. Fishbein ... [et.al] ; World Health Organization, International Agency for Research on Cancer, United Nations Environment Programme.".
- catalog type "text".