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- catalog contributor b1603068.
- catalog created "c1982.".
- catalog date "1982".
- catalog date "c1982.".
- catalog dateCopyrighted "c1982.".
- catalog description "Includes bibliographical references and index.".
- catalog description "v. 1. Food for human use.--v. 2. Animal feedstuffs.".
- catalog extent "2 v. : ill.".
- catalog hasFormat "Handbook of nutritive value of processed food.".
- catalog identifier "0849339510 (v. 1)".
- catalog identifier "0849339537 (v. 2)".
- catalog isFormatOf "Handbook of nutritive value of processed food.".
- catalog isPartOf "CRC series in nutrition and food".
- catalog issued "1982".
- catalog issued "c1982.".
- catalog language "eng".
- catalog publisher "Boca Raton, Fla. : CRC Press,".
- catalog relation "Handbook of nutritive value of processed food.".
- catalog subject "Animal Feed analysis.".
- catalog subject "Animal Nutritional Physiological Phenomena".
- catalog subject "Animal nutrition.".
- catalog subject "Feed processing.".
- catalog subject "Feeds Composition.".
- catalog subject "Food Composition.".
- catalog subject "Food Handling.".
- catalog subject "Food Preservation.".
- catalog subject "Food industry and trade.".
- catalog subject "Food-Processing Industry.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena".
- catalog subject "Nutritive Value.".
- catalog subject "QU 145 H236 1982".
- catalog subject "TX551 .H264 1982".
- catalog tableOfContents "v. 1. Food for human use.--v. 2. Animal feedstuffs.".
- catalog title "Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor.".
- catalog type "text".