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- catalog contributor b1770377.
- catalog created "1901.".
- catalog date "1901".
- catalog date "1901.".
- catalog dateCopyrighted "1901.".
- catalog extent "xvi, 619 p.".
- catalog issued "1901".
- catalog issued "1901.".
- catalog language "eng".
- catalog publisher "London : Malcomson,".
- catalog title "Modern French and English cookery for private families, hotels, restaurants, and clubs [microform] : containing over 3,500 recipes / by A. Bautte.".
- catalog type "text".