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- catalog contributor b1979655.
- catalog created "1905.".
- catalog date "1905".
- catalog date "1905.".
- catalog dateCopyrighted "1905.".
- catalog description "Includes bibliographical references.".
- catalog extent "v, 202 p. :".
- catalog isPartOf "Harvard medicine preservation microfilm project. Part 4 ; 00273. mmf".
- catalog issued "1905".
- catalog issued "1905.".
- catalog language "eng".
- catalog publisher "New York : D. Van Nostrand Co.,".
- catalog subject "Food adulteration and inspection.".
- catalog subject "Food preservatives Physiological effect.".
- catalog subject "TX531 .E18".
- catalog title "Food preservatives : their advantages and proper use, the practical versus the theoretical side of the pure food problem / by R.G. Eccles ; with an introduction by E.W. Duckwall.".
- catalog type "text".