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- catalog abstract ""This dictionary lists the total fat, saturated and unsaturated fatty acids, cholesterol, and sodium content of several thousands of food items." Alphabetical order by foods, and thereunder, by brands. Bibliography. Appendix: Water supplies (in largest cities of the United States).".
- catalog contributor b2154436.
- catalog created "[1974]".
- catalog date "1974".
- catalog date "[1974]".
- catalog dateCopyrighted "[1974]".
- catalog description ""This dictionary lists the total fat, saturated and unsaturated fatty acids, cholesterol, and sodium content of several thousands of food items." Alphabetical order by foods, and thereunder, by brands. Bibliography. Appendix: Water supplies (in largest cities of the United States).".
- catalog description "Bibliography: p. 352.".
- catalog extent "xiii, 366 p. :".
- catalog identifier "0448013711 :".
- catalog issued "1974".
- catalog issued "[1974]".
- catalog language "eng".
- catalog publisher "New York : Grosset & Dunlap,".
- catalog subject "641.1/03".
- catalog subject "Cholesterol tables".
- catalog subject "Fats tables".
- catalog subject "Food Analysis tables".
- catalog subject "Food Cholesterol content Tables.".
- catalog subject "Food Fat content Tables.".
- catalog subject "Food Sodium content Tables.".
- catalog subject "QU 145 K89d 1974".
- catalog subject "Sodium tables".
- catalog subject "TX551 .K73".
- catalog title "The dictionary of sodium, fats, and cholesterol / by Barbara Kraus.".
- catalog type "Tables. fast".
- catalog type "text".