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- catalog alternative "Design & layout of foodservice facilities.".
- catalog alternative "Design and layout of food service facilities.".
- catalog contributor b2249512.
- catalog created "c1988.".
- catalog date "1988".
- catalog date "c1988.".
- catalog dateCopyrighted "c1988.".
- catalog description "Bibliography: p. 236-244.".
- catalog extent "xiii, 250 p. :".
- catalog hasFormat "Design and layout of foodservice facilities.".
- catalog identifier "0442210426 :".
- catalog isFormatOf "Design and layout of foodservice facilities.".
- catalog issued "1988".
- catalog issued "c1988.".
- catalog language "eng".
- catalog publisher "New York : Van Nostrand Reinhold,".
- catalog relation "Design and layout of foodservice facilities.".
- catalog subject "647/.95/068 19".
- catalog subject "Food service Equipment and supplies.".
- catalog subject "Food service management.".
- catalog subject "Restaurants Design and construction.".
- catalog subject "TX911.3.M27 B57 1988".
- catalog title "Design & layout of foodservice facilities.".
- catalog title "Design and layout of food service facilities.".
- catalog title "Design and layout of foodservice facilities / John C. Birchfield.".
- catalog type "text".