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- catalog contributor b2252332.
- catalog contributor b2252333.
- catalog created "1940.".
- catalog date "1940".
- catalog date "1940.".
- catalog dateCopyrighted "1940.".
- catalog description "Includes bibliographical references (p. 143) and index.".
- catalog extent "150 p. ;".
- catalog isPartOf "Harvard medicine preservation microfilm project. Part 4 ; 00365. mmf".
- catalog issued "1940".
- catalog issued "1940.".
- catalog language "eng".
- catalog publisher "New York : Chemical Pub. Co.,".
- catalog subject "Food Analysis.".
- catalog title "The chemical composition of foods / by R.A. McCance and E.M. Widdowson.".
- catalog type "text".