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- catalog contributor b2290636.
- catalog contributor b2290637.
- catalog created "[1916]".
- catalog date "1916".
- catalog date "[1916]".
- catalog dateCopyrighted "[1916]".
- catalog description "Includes bibliographical references.".
- catalog extent "61 p. ;".
- catalog hasFormat "Also available in an electronic version.".
- catalog isFormatOf "Also available in an electronic version.".
- catalog isPartOf "Home economics archive--research, tradition and history. net".
- catalog isPartOf "Open Collections Program at Harvard University. Women and work. net".
- catalog issued "1916".
- catalog issued "[1916]".
- catalog language "eng".
- catalog publisher "New Haven : Yale University Press ; London : Humphrey Milford, Oxford University Press,".
- catalog relation "Also available in an electronic version.".
- catalog subject "Food supply.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena".
- catalog subject "TX353 .M4".
- catalog title "Changes in the food supply and their relation to nutrition / by Lafayette B. Mendel.".
- catalog type "Computer network resources. local".
- catalog type "Essays".
- catalog type "text".