Matches in Harvard for { <http://id.lib.harvard.edu/aleph/001699014/catalog> ?p ?o. }
Showing items 1 to 21 of
21
with 100 items per page.
- catalog contributor b2433949.
- catalog contributor b2433950.
- catalog created "1989.".
- catalog date "1989".
- catalog date "1989.".
- catalog dateCopyrighted "1989.".
- catalog description "Includes bibliographical references (p. 17).".
- catalog extent "24 p. :".
- catalog identifier "9241542500".
- catalog issued "1989".
- catalog issued "1989.".
- catalog language "eng".
- catalog publisher "Geneva : World Health Organization ; Albany, NY : WHO Publications Center USA [distributor],".
- catalog subject "Food Analysis.".
- catalog subject "Food Contamination prevention & control.".
- catalog subject "Pesticide Residues toxicity.".
- catalog subject "Pesticide residues in food.".
- catalog subject "TX571.P4 G84 1989".
- catalog subject "WA 240 G946 1989".
- catalog title "Guidelines for predicting dietary intake of pesticide residues / prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme in collaboration with the Codex Committee on Pesticide Residues.".
- catalog type "text".