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- catalog contributor b2969532.
- catalog created "1933.".
- catalog date "1933".
- catalog date "1933.".
- catalog dateCopyrighted "1933.".
- catalog description "Preface.--Preliminary.--Note to third edition.--Origins.--Sherry and Madeira.--Port.--Claret and Burgundy.--Champagne and other French white wines.--Hock, Moselle and the rest.--Spirits: Hollands and whisky.--Spirits: Brandy, rum, gin, etc.--Liqueurs.--Beer and cider.--'Mixed liquors.'--Bottles and glasses.--Cellar arrangements.--Conclusio ad diversos (with a few Barmecide invitations).--Postscripts.".
- catalog extent "xxix, 173 p. ;".
- catalog hasFormat "Notes on a cellar-book.".
- catalog isFormatOf "Notes on a cellar-book.".
- catalog issued "1933".
- catalog issued "1933.".
- catalog language "eng".
- catalog publisher "New York : Macmillan,".
- catalog relation "Notes on a cellar-book.".
- catalog subject "663".
- catalog subject "Liquors.".
- catalog subject "Menus.".
- catalog subject "PN6237 .S25 1933".
- catalog subject "Wine and wine making.".
- catalog tableOfContents "Preface.--Preliminary.--Note to third edition.--Origins.--Sherry and Madeira.--Port.--Claret and Burgundy.--Champagne and other French white wines.--Hock, Moselle and the rest.--Spirits: Hollands and whisky.--Spirits: Brandy, rum, gin, etc.--Liqueurs.--Beer and cider.--'Mixed liquors.'--Bottles and glasses.--Cellar arrangements.--Conclusio ad diversos (with a few Barmecide invitations).--Postscripts.".
- catalog title "Notes on a cellar-book / by George Saintsbury ; with a preface by Owen Wister.".
- catalog type "text".