Matches in Harvard for { <http://id.lib.harvard.edu/aleph/002172277/catalog> ?p ?o. }
Showing items 1 to 24 of
24
with 100 items per page.
- catalog contributor b3125020.
- catalog contributor b3125021.
- catalog created "1991.".
- catalog date "1991".
- catalog date "1991.".
- catalog dateCopyrighted "1991.".
- catalog description "Includes bibliographical references and index.".
- catalog extent "xv, 432 p. :".
- catalog identifier "0309043875".
- catalog issued "1991".
- catalog issued "1991.".
- catalog language "eng".
- catalog publisher "Washington, D.C. : National Academy Press,".
- catalog subject "363.19/29 20".
- catalog subject "Fish Products.".
- catalog subject "Fisheries.".
- catalog subject "Food Contamination.".
- catalog subject "Nutritional Physiological Phenomena.".
- catalog subject "RA602.F5 S43 1991".
- catalog subject "Seafood Contamination.".
- catalog subject "Seafood Health aspects.".
- catalog subject "Seafood Safety measures.".
- catalog title "Seafood safety / Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor.".
- catalog type "text".