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- catalog abstract "Discusses the backgrounds of foods and receipes "now recognized as the best in regional American cooking." Includes sixty recipes from ten areas of the country.".
- catalog contributor b3174350.
- catalog contributor b3174351.
- catalog contributor b3174352.
- catalog created "[1969]".
- catalog date "1969".
- catalog date "[1969]".
- catalog dateCopyrighted "[1969]".
- catalog description "Discusses the backgrounds of foods and receipes "now recognized as the best in regional American cooking." Includes sixty recipes from ten areas of the country.".
- catalog extent "209 p.".
- catalog issued "1969".
- catalog issued "[1969]".
- catalog language "eng".
- catalog publisher "New York, Knopf".
- catalog subject "641.59/73".
- catalog subject "Cooking Juvenile literature.".
- catalog subject "Cooking, American.".
- catalog subject "TX652.5 .K59".
- catalog title "Around America; a cookbook for young people [by] Mildred O. Knopf. Illustrated by Pat Ronson Stewart.".
- catalog type "Cookbooks. lcgft".
- catalog type "Juvenile works. fast".
- catalog type "text".