Matches in Harvard for { <http://id.lib.harvard.edu/aleph/002206859/catalog> ?p ?o. }
Showing items 1 to 19 of
19
with 100 items per page.
- catalog contributor b3176064.
- catalog created "1941.".
- catalog date "1941".
- catalog date "1941.".
- catalog dateCopyrighted "1941.".
- catalog description ""References and suggested readings" at end of each chapter, except the first.".
- catalog extent "x, 611 p. :".
- catalog isPartOf "Harvard medicine preservation microfilm project. Part 3 ; 06738. mmf".
- catalog issued "1941".
- catalog issued "1941.".
- catalog language "eng".
- catalog publisher "New York : Macmillan,".
- catalog subject "641.1".
- catalog subject "Food Analysis.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena".
- catalog subject "TX531 .S6 1941".
- catalog title "Chemistry of food and nutrition / by Henry C. Sherman.".
- catalog type "text".