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- catalog contributor b3176624.
- catalog created "[c1909]".
- catalog date "1909".
- catalog date "[c1909]".
- catalog dateCopyrighted "[c1909]".
- catalog description "Appetizers -- Soups -- A division of our common vegetables -- In the place of meat -- Eggs -- Sauces -- A group of starchy vegetables -- The green or succulent group -- Salads -- Salad dressings -- Plants used as flavorings -- Garnishes for salads, etc. -- Breads -- Sandwiches -- Canning and preserving -- Desserts -- Pudding sauces -- Fruits -- Nut milks and nut creams -- A few dainty odd dishes -- Daily menus.".
- catalog extent "328 p.".
- catalog hasFormat "Mrs. Rorer's vegetable cookery and meat substitutes.".
- catalog isFormatOf "Mrs. Rorer's vegetable cookery and meat substitutes.".
- catalog issued "1909".
- catalog issued "[c1909]".
- catalog language "eng".
- catalog publisher "Philadelphia, Arnold and company".
- catalog relation "Mrs. Rorer's vegetable cookery and meat substitutes.".
- catalog subject "TX837 .R8".
- catalog subject "Vegetarianism.".
- catalog tableOfContents "Appetizers -- Soups -- A division of our common vegetables -- In the place of meat -- Eggs -- Sauces -- A group of starchy vegetables -- The green or succulent group -- Salads -- Salad dressings -- Plants used as flavorings -- Garnishes for salads, etc. -- Breads -- Sandwiches -- Canning and preserving -- Desserts -- Pudding sauces -- Fruits -- Nut milks and nut creams -- A few dainty odd dishes -- Daily menus.".
- catalog title "Mrs. Rorer's vegetable cookery and meat substitutes... by Sarah Tyson Rorer...".
- catalog type "Cookbooks. lcgft".
- catalog type "text".