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- catalog alternative "Chinese casserole cookery.".
- catalog contributor b3177460.
- catalog contributor b3177461.
- catalog contributor b3177462.
- catalog contributor b3177463.
- catalog created "c1978.".
- catalog date "1978".
- catalog date "c1978.".
- catalog dateCopyrighted "c1978.".
- catalog description "Preparation techniques -- Beef -- Chicken -- Pork -- Lamb -- Seafood -- Duck, squab, cornish hens, and turkey -- Combination pots -- Rice-based casseroles and congee.".
- catalog extent "288 p. :".
- catalog hasFormat "Introducing Chinese casserole cookery.".
- catalog identifier "0894800477".
- catalog identifier "0894800485 (pbk.)".
- catalog isFormatOf "Introducing Chinese casserole cookery.".
- catalog issued "1978".
- catalog issued "c1978.".
- catalog language "eng".
- catalog publisher "New York : Workman Pub.,".
- catalog relation "Introducing Chinese casserole cookery.".
- catalog subject "641.8/21".
- catalog subject "Casserole cooking.".
- catalog subject "Cooking, Chinese.".
- catalog subject "TX724.5.C5 K314 1978".
- catalog tableOfContents "Preparation techniques -- Beef -- Chicken -- Pork -- Lamb -- Seafood -- Duck, squab, cornish hens, and turkey -- Combination pots -- Rice-based casseroles and congee.".
- catalog title "Chinese casserole cookery.".
- catalog title "Introducing Chinese casserole cookery / Lilah Kan ; edited by Helen Witty.".
- catalog type "text".