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- catalog contributor b3177716.
- catalog created "1902.".
- catalog date "1902".
- catalog date "1902.".
- catalog dateCopyrighted "1902.".
- catalog extent "xviii p., 1 ℓ., 731 p.".
- catalog issued "1902".
- catalog issued "1902.".
- catalog language "eng".
- catalog publisher "New York, Doubleday, Page & company,".
- catalog subject "Cooking, American.".
- catalog subject "TX715 .H66".
- catalog title "Practical cooking and serving; a complete manual of how to select, prepare, and serve food, by Janet McKenzie Hill.".
- catalog type "text".