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- catalog contributor b3178397.
- catalog created "1846.".
- catalog date "1846".
- catalog date "1846.".
- catalog dateCopyrighted "1846.".
- catalog extent "xi, 340 p.".
- catalog issued "1846".
- catalog issued "1846.".
- catalog language "eng".
- catalog language "engfre".
- catalog publisher "New York, Harper & Brothers,".
- catalog subject "Cooking, French.".
- catalog subject "Cooking.".
- catalog subject "TX719 .A82".
- catalog title "French domestic cookery, combining elegance with economy; describing new culinary implements and processes; the management of the table; instructions for carving; French, German, Polish, Spanish, and Italian cookery: in twelve hundred receipts. Besides a variety of new modes of keeping and storing provisions, domestic hints, &c., management of wines, &c.".
- catalog type "text".