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- catalog created "1920.".
- catalog date "1920".
- catalog date "1920.".
- catalog dateCopyrighted "1920.".
- catalog extent "206 p.".
- catalog issued "1920".
- catalog issued "1920.".
- catalog language "eng".
- catalog publisher "St. John, N.B., J. & A. McMillan,".
- catalog subject "Cooking, Canadian.".
- catalog title "The modern cook book for New Brunswick; containing carefully selected recipes recommended for practical use in every household. Published in co-operation with the various women's hospital aids of the Province of New Brunswick and L'Assomption Society of Moncton.".
- catalog type "text".