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- catalog contributor b3278791.
- catalog created "1893.".
- catalog date "1893".
- catalog date "1893.".
- catalog dateCopyrighted "1893.".
- catalog extent "vi, 308 p.".
- catalog issued "1893".
- catalog issued "1893.".
- catalog language "eng".
- catalog publisher "London, Ward & Downey,".
- catalog subject "Cooking.".
- catalog subject "Food.".
- catalog subject "TX355 .B92".
- catalog title "Our viands; whence they come and how they are cooked, with a bundle of old recipes from cookery books of the last century, by Anne Walbank Buckland.".
- catalog type "text".