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- catalog contributor b3512251.
- catalog created "c1992.".
- catalog date "1992".
- catalog date "c1992.".
- catalog dateCopyrighted "c1992.".
- catalog description "Includes bibliographical references and indexes.".
- catalog description "Pesticides -- Food additives -- Natural toxins in food -- Food poisoning -- Cholesterol and heart disease -- Salt and hypertension -- Fiber and cancer -- Calories and your weight -- Supermarket tour -- Food handling : keeping it safe -- Food preparation : on the plate -- Magnificent menus -- Rave-review recipes -- The resource corner.".
- catalog extent "xv, 278 p. :".
- catalog hasFormat "What's left to eat?".
- catalog identifier "0070234760".
- catalog identifier "0070235341 (pbk.)".
- catalog isFormatOf "What's left to eat?".
- catalog issued "1992".
- catalog issued "c1992.".
- catalog language "eng".
- catalog publisher "New York : McGraw-Hill,".
- catalog relation "What's left to eat?".
- catalog subject "641.3 20".
- catalog subject "Diet.".
- catalog subject "Food.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena.".
- catalog subject "QU 145 G293w 1992".
- catalog subject "TX353 .G35 1992".
- catalog tableOfContents "Pesticides -- Food additives -- Natural toxins in food -- Food poisoning -- Cholesterol and heart disease -- Salt and hypertension -- Fiber and cancer -- Calories and your weight -- Supermarket tour -- Food handling : keeping it safe -- Food preparation : on the plate -- Magnificent menus -- Rave-review recipes -- The resource corner.".
- catalog title "What's left to eat? / Sue Gebo.".
- catalog type "text".