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- catalog contributor b3605416.
- catalog contributor b3605417.
- catalog created "1957-".
- catalog date "1957".
- catalog date "1957-".
- catalog dateCopyrighted "1957-".
- catalog description "Part I. Sanitation of shellfish growing areas. -- Part II. Sanitation of the harvesting and processing of shellfish.".
- catalog extent "v.".
- catalog hasFormat "Manual of recommended practice for sanitary control of the shellfish industry.".
- catalog isFormatOf "Manual of recommended practice for sanitary control of the shellfish industry.".
- catalog isPartOf "Public Health Service publication, no. 33".
- catalog issued "1957".
- catalog issued "1957-".
- catalog language "eng".
- catalog publisher "Washington]".
- catalog relation "Manual of recommended practice for sanitary control of the shellfish industry.".
- catalog spatial "United States.".
- catalog subject "Food Handling.".
- catalog subject "SH365.A3 A52".
- catalog subject "Shellfish fisheries United States.".
- catalog subject "WA 695 U62m".
- catalog tableOfContents "Part I. Sanitation of shellfish growing areas. -- Part II. Sanitation of the harvesting and processing of shellfish.".
- catalog title "Manual of recommended practice for sanitary control of the shellfish industry.".
- catalog type "text".