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- catalog contributor b3790044.
- catalog created "c1961.".
- catalog date "1961".
- catalog date "c1961.".
- catalog dateCopyrighted "c1961.".
- catalog description "Part I. The hamburger: America's favorite dish -- Part II. Meat balls: hamburgers' first cousins -- Part III. Meat loaves: really giant burgers -- Part IV. Savory dishes: based on ground meat.".
- catalog extent "160 p., 4 leaves of plates :".
- catalog issued "1961".
- catalog issued "c1961.".
- catalog language "eng".
- catalog publisher "Chicago : Rand McNally,".
- catalog subject "641.66".
- catalog subject "Cooking (Meat)".
- catalog subject "TX749 .C53".
- catalog tableOfContents "Part I. The hamburger: America's favorite dish -- Part II. Meat balls: hamburgers' first cousins -- Part III. Meat loaves: really giant burgers -- Part IV. Savory dishes: based on ground meat.".
- catalog title "The burger cook book : 200 recipes for the all-American favorite and other ground meat dishes / by Ruth Ellen Church, Mary Meade.".
- catalog type "text".