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- catalog contributor b5688329.
- catalog contributor b5688330.
- catalog contributor b5688331.
- catalog contributor b5688332.
- catalog created "c1886.".
- catalog date "1886".
- catalog date "c1886.".
- catalog dateCopyrighted "c1886.".
- catalog description ""Sources of information" (p. [vii]-ix).".
- catalog description "Introduction : showing the remarkable increase in the consumption of cocoa and chocolate in Great Britain and the United States -- The cacao-tree : where and how cultivated ; method of curing the fruit -- Early use of cocoa and cholocate in Mexico, Europe, etc. -- Properties of the different parts of the fruit, and of its products -- Value of cocoa and chocolate as articles of food, with opinions of the most eminent physicians -- Cocoa-butter : its purity, healing qualities, etc. -- Receipts.".
- catalog description "Wheaton & Kelly. Bib. culinary hist., p. 16, #392".
- catalog extent "ix, 165 p. ;".
- catalog hasFormat "Cocoa and chocolate.".
- catalog isFormatOf "Cocoa and chocolate.".
- catalog isReferencedBy "Wheaton & Kelly. Bib. culinary hist., p. 16, #392".
- catalog issued "1886".
- catalog issued "c1886.".
- catalog language "eng".
- catalog publisher "Dorchester, Mass. : The Company,".
- catalog relation "Cocoa and chocolate.".
- catalog subject "Cacao.".
- catalog subject "Chocolate History.".
- catalog subject "Chocolate processing.".
- catalog subject "Chocolate.".
- catalog subject "Cocoa processing.".
- catalog subject "Cocoa.".
- catalog subject "Cooking (Chocolate)".
- catalog subject "TP640 .B29".
- catalog tableOfContents "Introduction : showing the remarkable increase in the consumption of cocoa and chocolate in Great Britain and the United States -- The cacao-tree : where and how cultivated ; method of curing the fruit -- Early use of cocoa and cholocate in Mexico, Europe, etc. -- Properties of the different parts of the fruit, and of its products -- Value of cocoa and chocolate as articles of food, with opinions of the most eminent physicians -- Cocoa-butter : its purity, healing qualities, etc. -- Receipts.".
- catalog title "Cocoa and chocolate : a short history of their production and use : with full and particular account of their properties, and of the various methods of preparing them for food.".
- catalog type "Books printed as advertisements 1868. rbgenr".
- catalog type "History. fast".
- catalog type "text".