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- catalog contributor b6020220.
- catalog contributor b6020221.
- catalog created "1993.".
- catalog date "1993".
- catalog date "1993.".
- catalog dateCopyrighted "1993.".
- catalog description "Includes bibliographical references (p. 106-108) and index.".
- catalog extent "110 p. :".
- catalog identifier "0963888501".
- catalog identifier "9780963888501".
- catalog issued "1993".
- catalog issued "1993.".
- catalog language "eng".
- catalog publisher "Fairfield, Conn. : Fairfield Historical Society,".
- catalog spatial "Connecticut Fairfield County.".
- catalog subject "Cooking Connecticut Fairfield County.".
- catalog subject "Cooking, American New England style.".
- catalog subject "Fireplace cooking.".
- catalog title "Cooking with fire : a collection of original recipes and foodlore from seventeenth to mid-nineteenth century journals, diaries, and cookbooks followed by the identical recipes, updated for today's cook using the fireplace, outdoor grill or stove / Fairfield Historical Society.".
- catalog type "text".