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- catalog contributor b6043657.
- catalog contributor b6043658.
- catalog coverage "United States Vermont Brattleboro.".
- catalog created "1814.".
- catalog date "1814".
- catalog date "1814.".
- catalog dateCopyrighted "1814.".
- catalog description "Lowenstein, E. Amer. cookery (3rd ed.), 64".
- catalog description "Shaw and Shoemaker, 32772".
- catalog extent "69 p. ;".
- catalog isPartOf "Early American imprints. Second series ; no. 32772.".
- catalog isReferencedBy "Lowenstein, E. Amer. cookery (3rd ed.), 64".
- catalog isReferencedBy "Shaw and Shoemaker, 32772".
- catalog issued "1814".
- catalog issued "1814.".
- catalog language "eng".
- catalog publisher "Brattleborough, Vt. : William Fessenden,".
- catalog spatial "United States Vermont Brattleboro.".
- catalog subject "Cooking, American.".
- catalog title "American cookery, or, The art of dressing viands, fish, poultry, and vegetables : and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves, and all kinds of cakes from the imperial plumb to plain cake : adapted to this country and all grades of life / by an American orphan [i.e. Amelia Simmons].".
- catalog type "Cookbooks Vermont Brattleboro 1814. rbgenre".
- catalog type "text".