Matches in Harvard for { <http://id.lib.harvard.edu/aleph/004261559/catalog> ?p ?o. }
Showing items 1 to 20 of
20
with 100 items per page.
- catalog alternative "Art of dressing viands, fish, poultry, and vegetables.".
- catalog contributor b6067930.
- catalog coverage "United States Vermont Brattleboro.".
- catalog created "1819.".
- catalog date "1819".
- catalog date "1819.".
- catalog dateCopyrighted "1819.".
- catalog description "Shaw and Shoemaker, 49417.".
- catalog extent "48 p.".
- catalog isPartOf "Early American imprints. Second series ; no. 49417.".
- catalog isReferencedBy "Shaw and Shoemaker, 49417.".
- catalog issued "1819".
- catalog issued "1819.".
- catalog language "eng".
- catalog publisher "Brattleborough [Vt.] : John Holbrook,".
- catalog spatial "United States Vermont Brattleboro.".
- catalog subject "Cooking, American.".
- catalog title "American cookery, or, The art of dressing viands, fish, poultry, and vegetables [microform] : and the best modes of making pies, puff-pastes, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plum, to plain cake : adapted to this country and all grades of life / by an American orphan.".
- catalog title "Art of dressing viands, fish, poultry, and vegetables.".
- catalog type "text".