Matches in Harvard for { <http://id.lib.harvard.edu/aleph/004393690/catalog> ?p ?o. }
Showing items 1 to 24 of
24
with 100 items per page.
- catalog abstract "In each of the recipes, the total fat, saturated fat, cholesterol, calorie, sodium and fiber content are cited, so that no matter what your dietary concerns, you can tailor a meal to fit them. Also included are chapters on meatless meals and tofu.".
- catalog contributor b6243823.
- catalog contributor b6243824.
- catalog created "c1994.".
- catalog date "1994".
- catalog date "c1994.".
- catalog dateCopyrighted "c1994.".
- catalog description "In each of the recipes, the total fat, saturated fat, cholesterol, calorie, sodium and fiber content are cited, so that no matter what your dietary concerns, you can tailor a meal to fit them. Also included are chapters on meatless meals and tofu.".
- catalog extent "416 p. :".
- catalog identifier "039331149X :".
- catalog identifier "0393311864".
- catalog issued "1994".
- catalog issued "c1994.".
- catalog language "eng".
- catalog publisher "New York : Norton,".
- catalog subject "641.5/638 20".
- catalog subject "Cookery.".
- catalog subject "Diet, Fat-Restricted.".
- catalog subject "Low-fat diet Recipes.".
- catalog subject "RM237.7 .K368 1994".
- catalog subject "WB 405 K19 1994".
- catalog title "The low-fat good food cookbook / Martin Katahn and Terri katahn; illustrations by Heather L. Warren.".
- catalog type "Recipes. fast".
- catalog type "text".