Matches in Harvard for { <http://id.lib.harvard.edu/aleph/004482628/catalog> ?p ?o. }
Showing items 1 to 26 of
26
with 100 items per page.
- catalog abstract "Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.".
- catalog contributor b6362929.
- catalog created "1994.".
- catalog date "1994".
- catalog date "1994.".
- catalog dateCopyrighted "1994.".
- catalog description "Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.".
- catalog description "Includes bibliographical references (p. 491-494) and index.".
- catalog description "Introduction: the Mediterranean diet and health -- Making the change -- The small dishes of the Mediterranean: meze, antipasti, tapas, street food, bar snacks, and other introductions to the meal -- Soups -- Breads, flatbreads, pizzas, and savory pies -- Pasta, rice, beans, and other grains and legumes -- Fish and seafood -- Dressings, sauces, condiments, and preserves -- Poultry and meat -- Vegetable dishes -- A few sweets -- Mediterranean methods, materials, and ingredients.".
- catalog extent "xx, 508 p. :".
- catalog identifier "0553096087 :".
- catalog issued "1994".
- catalog issued "1994.".
- catalog language "eng".
- catalog publisher "New York : Bantam Books,".
- catalog spatial "Mediterranean Region.".
- catalog subject "641.5/63 20".
- catalog subject "Cooking, Mediterranean.".
- catalog subject "Diet Mediterranean Region.".
- catalog subject "Low-fat diet Recipes.".
- catalog subject "TX725.M35 J46 1994".
- catalog tableOfContents "Introduction: the Mediterranean diet and health -- Making the change -- The small dishes of the Mediterranean: meze, antipasti, tapas, street food, bar snacks, and other introductions to the meal -- Soups -- Breads, flatbreads, pizzas, and savory pies -- Pasta, rice, beans, and other grains and legumes -- Fish and seafood -- Dressings, sauces, condiments, and preserves -- Poultry and meat -- Vegetable dishes -- A few sweets -- Mediterranean methods, materials, and ingredients.".
- catalog title "The Mediterranean diet cookbook : a delicious alternative for lifelong health / Nancy Harmon Jenkins.".
- catalog type "Cookbooks 1990-1999. rbgenr".
- catalog type "Cookbooks. lcgft".
- catalog type "text".