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- catalog contributor b8240726.
- catalog contributor b8240727.
- catalog contributor b8240728.
- catalog contributor b8240729.
- catalog created "1922.".
- catalog date "1922".
- catalog date "1922.".
- catalog dateCopyrighted "1922.".
- catalog description "Conclusion. pp. 38.".
- catalog description "Elements of cannery insepction : Relations with the proprietor -- Examination of raw materials -- Surroundings of the cannery -- Canning processes -- Finished products -- Grades -- Labels -- Employees -- Cleanliness. pp. 2.".
- catalog description "Inspector's report : Purpose -- Assembling facts -- Emphasis -- Form. pp. 17.".
- catalog description "Introduction. pp. 1.".
- catalog description "Points for specific products : Fruits -- Vegetables. pp. 20.".
- catalog description "Tomato-cannery inspection : Types of tomato products canned -- Suitable tomatoes -- Washing -- Pelling and trimming -- Filling -- Processing -- Tomato pulp. pp. 13.".
- catalog extent "38 p. ;".
- catalog hasFormat "Inspection of fruit and vegetable canneries.".
- catalog isFormatOf "Inspection of fruit and vegetable canneries.".
- catalog isPartOf "Bulletin / United States Department of Agriculture ; no. 1084".
- catalog isPartOf "Bulletin of the U.S. Department of Agriculture ; no. 1084.".
- catalog issued "1922".
- catalog issued "1922.".
- catalog language "eng".
- catalog publisher "Washington, D.C. : U.S. Dept. of Agriculture,".
- catalog relation "Inspection of fruit and vegetable canneries.".
- catalog subject "Canneries.".
- catalog subject "Fruit Inspection.".
- catalog subject "S21 .A8".
- catalog subject "Vegetables Inspection.".
- catalog tableOfContents "Conclusion. pp. 38.".
- catalog tableOfContents "Elements of cannery insepction : Relations with the proprietor -- Examination of raw materials -- Surroundings of the cannery -- Canning processes -- Finished products -- Grades -- Labels -- Employees -- Cleanliness. pp. 2.".
- catalog tableOfContents "Inspector's report : Purpose -- Assembling facts -- Emphasis -- Form. pp. 17.".
- catalog tableOfContents "Introduction. pp. 1.".
- catalog tableOfContents "Points for specific products : Fruits -- Vegetables. pp. 20.".
- catalog tableOfContents "Tomato-cannery inspection : Types of tomato products canned -- Suitable tomatoes -- Washing -- Pelling and trimming -- Filling -- Processing -- Tomato pulp. pp. 13.".
- catalog title "Inspection of fruit and vegetable canneries / compiled by F.B. Linton ; from reports furnished by a committee of food inspectors of the Bureau of Chemistry, consisting of J.R. Garner, G.H. Adams, and A.S. Daggett.".
- catalog type "text".