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- catalog contributor b8258812.
- catalog created "1899.".
- catalog date "1899".
- catalog date "1899.".
- catalog dateCopyrighted "1899.".
- catalog description "Includes bibliographical references (p. 175-176) and index.".
- catalog extent "xx, 180 p. :".
- catalog hasFormat "Milk, its nature and composition.".
- catalog isFormatOf "Milk, its nature and composition.".
- catalog isPartOf "Harvard medicine preservation microfilm project. Part 3 ; 06814. mmf".
- catalog issued "1899".
- catalog issued "1899.".
- catalog language "eng".
- catalog publisher "London : A. and Ch. Black,".
- catalog relation "Milk, its nature and composition.".
- catalog subject "Dairy Products".
- catalog subject "Dairy products Handbooks, manuals, etc.".
- catalog subject "Dairying Handbooks, manuals, etc.".
- catalog subject "Dairying.".
- catalog subject "Milk Analysis Handbooks, manuals, etc.".
- catalog subject "Milk Handbooks, manuals, etc.".
- catalog subject "Milk analysis".
- catalog subject "Milk.".
- catalog subject "QR121 .Ai4".
- catalog subject "QW A292m 1899".
- catalog title "Milk, its nature and composition : a hand-book on the chemistry and bacteriology of milk, butter and cheese / by C.M. Aikman.".
- catalog type "text".