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- catalog contributor b8354769.
- catalog created "[1903]]".
- catalog date "1903".
- catalog date "[1903]]".
- catalog dateCopyrighted "[1903]]".
- catalog extent "116 p.".
- catalog issued "1903".
- catalog issued "[1903]]".
- catalog language "eng".
- catalog publisher "New York, The Health Culture".
- catalog subject "Food.".
- catalog title "What shall we eat? The food question from the standpoint of health, strength and economy.".
- catalog type "text".