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- catalog contributor b8562761.
- catalog contributor b8562762.
- catalog contributor b8562763.
- catalog created "c1941.".
- catalog date "1941".
- catalog date "c1941.".
- catalog dateCopyrighted "c1941.".
- catalog description ""Literature cited" at end of most of the chapters.".
- catalog extent "210 p.".
- catalog hasFormat "Vitamin content of meat.".
- catalog isFormatOf "Vitamin content of meat.".
- catalog issued "1941".
- catalog issued "c1941.".
- catalog language "eng".
- catalog publisher "Minneapolis, Minn., Burgess,".
- catalog relation "Vitamin content of meat.".
- catalog subject "Food Analysis.".
- catalog subject "Meat.".
- catalog subject "TX555 .W35".
- catalog subject "Vitamins.".
- catalog subject "WB 426 W143v 1941".
- catalog title "The vitamin content of meat, by Harry A. Waisman ... and C. A. Elvehjem.".
- catalog type "text".