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- catalog contributor b8582380.
- catalog contributor b8582381.
- catalog created "1923.".
- catalog date "1923".
- catalog date "1923.".
- catalog dateCopyrighted "1923.".
- catalog description "Freezing points of cut flowers -- Recapitulation. pp. 7.".
- catalog description "Freezing points of fruits. pp. 3.".
- catalog description "Freezing points of vegetables. pp. 5.".
- catalog description "Introduction. pp. 1.".
- catalog extent "8 p. ;".
- catalog isPartOf "Department bulletin (United States. Department of Agriculture) ; no. 1133.".
- catalog isPartOf "Department bulletin / United States Department of Agriculture ; no. 1133".
- catalog issued "1923".
- catalog issued "1923.".
- catalog language "eng".
- catalog publisher "Washington, D.C. : U.S. Dept. of Agriculture,".
- catalog subject "Cut flowers Precooling.".
- catalog subject "Fruit Precooling.".
- catalog subject "S21 .A8".
- catalog subject "Vegetables Precooling.".
- catalog tableOfContents "Freezing points of cut flowers -- Recapitulation. pp. 7.".
- catalog tableOfContents "Freezing points of fruits. pp. 3.".
- catalog tableOfContents "Freezing points of vegetables. pp. 5.".
- catalog tableOfContents "Introduction. pp. 1.".
- catalog title "The freezing temperatures of some fruits, vegetables, and cut flowers / by R.C. Wright and George F. Taylor.".
- catalog type "text".