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- catalog contributor b9633857.
- catalog created "1832 [c1831]".
- catalog date "1832 [c1831]".
- catalog date "1832".
- catalog dateCopyrighted "1832 [c1831]".
- catalog extent "5 p. ℓ., [iii]-xii, [13]-432 p.".
- catalog issued "1832 [c1831]".
- catalog issued "1832".
- catalog language "eng".
- catalog publisher "New York, Published by the author,".
- catalog subject "Canning and preserving.".
- catalog subject "Distillation.".
- catalog subject "Liquors.".
- catalog subject "Wine and wine making.".
- catalog title "The grocer and distiller's useful guide, being a complete directory for making and managing all kinds of wines and spirituous liquors; also, for preserving beef, pork, and fish; for making the best pickles and preserves; and for preserving fruits & vegetables fresh and good throughout the year. Together with a complete system of distillation ... The whole delivered in the plainest manner, for the use both of distillers and private families. Illustrated with a plate.".
- catalog type "text".