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- catalog alternative "Instructor's guide, to be used for training food service personnel.".
- catalog contributor b9814743.
- catalog created "1952.".
- catalog date "1952".
- catalog date "1952.".
- catalog dateCopyrighted "1952.".
- catalog extent "209 p.".
- catalog isPartOf "Public Health Service publication no. 90.".
- catalog isPartOf "Public Health Service publication no.90".
- catalog issued "1952".
- catalog issued "1952.".
- catalog language "eng".
- catalog publisher "Washington, Federal Security Agency, Public Health Service, Division of Sanitation, Milk and Food Branch,".
- catalog subject "647.95".
- catalog subject "Food industry and trade Sanitation.".
- catalog subject "RA601 .U63 1952".
- catalog subject "Restaurants Sanitation.".
- catalog title "Instructor's guide, to be used for training food service personnel.".
- catalog title "Sanitary food service; instructor's guide, to be used for training food service personnel.".
- catalog type "text".